Ingredients:

1 Package of Joseph’s Lavash Bread

1 1/2 cans of Lucky Leaf Apple Pie Filling

1/2 Cup Chopped Walnuts

1/2 Cup of Splenda Brown Sugar

3 tablespoons of butter

1/2 cup of Walden Farms Maple Syrup

6 eggs ( or egg substitute)

1 teaspoon of cinnamon

1/2 cup of Carbquik

1/4 teaspoon salt

2 cups of Mimic crème

1 package of cream cheese

Directions:

Heat up a large griddle to 350

Beat eggs, Carbquik, Mimic crème, salt, and cinnamon together until mixed well.

Dip in a sheet of  lavash and place on the griddle. Once golden brown, flip.

Place in the bottom of a casserole dish.

Mix softened cream cheese, apples and nuts.

Place a layer over the lavash bread. Repeat until ending with a lavash sheet.

Melt butter and brown sugar. Mix well. Spread over the top of the lavash bread and bake until golden.

*Serve with Syrup